(Note: I’ve also attempted to re-create these at home, and again, leave it to these professionals.) Another family-brand hit, the traditional hama chili was bright and cool and the counterpart kanpachi (amberjack) crudo had a nice chew, more protein-forward than melt in your mouth. Instead, their iconic Brussels sprouts won out and were, of course, damn tasty. Starting with the shishitos – a messy operation thanks to its drippy, spicy sauce – was a bold and exciting entry, and we almost reordered it the second visit. As always and forever, before dining you should always check with the restaurant on your specific allergy stuff. The kitchen used gluten-free soy and ponzu for me, a really fantastic surprise. Each team member ran through all dishes delivered, clearly indicating yea/nay so I was doubly aware to steer clear of selections aimed for my no-restriction partner. Even with a double dietary restriction, I felt confident my order would check the necessary boxes.

On that subject: While Uchibā is definitely not a gluten-free restaurant, I was impressed with their level of care. Our server was Justin, a joyful expert who marked up a separate gluten-free menu for me.

The more lively sushi bar is better for dining solo or a quick visit, but I did enjoy the barstool dimensions. On our first visit, we sat at a two-top in a cozy cove, and that turned out to be our preference. Well done, Uchibā playlist-maker, with your Thundercat and MF Doom. A kickass playlist was on during both visits – and even with a full house, the noise level works. Nice warm lighting spotlights cocktails like the well-balanced Citrus Old-Fashioned and the refreshing strawberry Ranch Water. You could imagine Peggy Olson chatting there. You’ll pass a lounge area near the room’s focal point, an impressive bar with sky-high selections of great bottles – Japanese whiskeys, Casa Azul, and other curated libations. The Downtown hustle and bustle fades on your way down a micro-hall to the host stand, where an efficient team either leads you in or, as with our second visit, offers an hors d’oeuvres and cocktail order while you wait. Located at Second and Nueces, Uchibā, which loosely translates to Uchi Bar, is “izakaya-inspired.” This autumn 2023-born cocktail bar and restaurant offers a fairly large menu in an atmosphere that is chic and refined, not stuffy. Sure, I could try again with fewer iterations and way more plastic wrap, but why spend hours of frustration when I’m already paying a premium to live in this city with sushi aplenty? “If you think it’s expensive to hire a professional, wait until you hire an amateur,” right? The Uchi family brand now boasts three local variants, each distinctly excellent reminders that sushi chefs train for life, and I’m good at other things.īoth comfortable and innovative, the newest offshoot, Uchibā, evokes a “vintage with a twist,” midcentury modern vibe, like experiencing state-of-the-art film technology from the smooth curves of a classic Eames chair. So if you’re looking to hire a Slushie machine near me, contact us for the best hire details in Sydney and Melbourne.Recently I tried my hand at homemade sushi, and despite pulling it off with unanimous family approval, it’s probably an annual endeavor at most. Each cocktail machine hire package also includes regular cups and straws for free. Alternatively, you can go for a double or triple bowl daiquiri machine if you require more slushies or want to offer your guests a few cocktail flavours to choose from.ĭelivery of our cocktail machine hire is available for a small fee. For a very small party, a single bowl cocktail machine will usually suffice, making up to sixty cocktails or slushies. Depending on the size of the party, you can choose a cocktail machine that makes the amount of drinks you require. Our slushie machine hire packages include single, double and triple bowl sizes available. We also have a non-alcoholic children friendly range with all the favourites such as cola, blue tongue, raspberry and fruit tingle slushies. We have a large selection of flavours that cover over fifty cocktails, including favourites like the strawberry daiquiri, the margarita, tequila sunrise, pina colada, cosmopolitan and much more. They can be used for both adult and children’s parties. Having started in Sydney in 2005, our cocktail machine hire services have since been introduced to Melbourne and our delicious slushies can be enjoyed across the country across the entire year.Ĭocktail machine hire is a great way to have ready to go alcoholic beverages or non alcohol slushies for your event. We combine great prices with a great flavour range to deliver a range of affordable slushie machine hire packages. We are a leading supplier of frozen cocktail machine hire and slushie machines for events and parties. Slushie machine hire in Sydney and Melbourne is available through Cool Rush.

Cocktail hire near me